JOIN US ON AN
Epicurean Adventure
Ephemera’s tasting menu invites guests to embark on an epicurean journey through a multi-course format. The menu evolves continuously, offering return guests a new experience at each visit, living up to the ephemeral nature of the original pop-up dinners.
Our team encourages conversation, indulgence and experimentation throughout the meal. Reservations are required for the tasting menu & are offered from 4-10 pm
In contrast, Ephemera also offers a fully à la carte menu, stripping away the formality & allowing the guest to choose their own culinary adventure.
Think of this as punk rock fine dining.
offerings
Chef’s Five Course Tasting Menu $75
+Chef’s Pairing : $45
Daily Menu
Sample Menu (these items are not on our menu currently, but gives you a rough idea of what to expect from us!)
Menus are subject to DAILY change based on seasonality and creative whimsy
Course 1 - House Pretzel, Hawaiian Lava Salt, Pickle, Carolina Gold BBQ, Smoked Gouda
Course 2 - New York Cheddar and Pear Soup, Thyme Crouton, Apple Honey
Course 3 - Soy Marinated Barramundi, Congee, Cashew, Pineapple, Serrano
Course 4 - Beef Teres Major, Orzo, Smoked Blueberry, Coffee Crust
Course 5 - Basque Cheesecake, Rosemary Ice Cream, Almond, Orange, Cranberry
Art At Ephemera
Ephemera showcases rotating Colorado-based artists.
We believe culinary arts and visual arts live together.
Our current artist on display is
Leah Gonzales
Inspired by feminine icons, nature and queer folklore- the works of Leah Gonzales emerge
Gonzles investigates identity and culture with her otherworldly and surreal imagery. Her paintings transport viewers into a world reigned by magical mother's made of clouds and fauna.
Stop in during service Tues-Sun 5-10pm or by private appointment.
Highlands is proud to exhibit a 6 month resident artist at Ephemera! This space allows the creative to rotate their work and display experimental ideas during their time with us. Our current artist is Annaliese Allen.
Annaliese Allen was born in Toronto, Canada. Growing up in a multicultural home and spending the first decade of her life living in three states and five countries, Annaliese has a deep-rooted love of diverse culture and food. Although the beautiful foothills of Colorado Springs, Colorado have long been home, Annaliese seeks every opportunity to travel and learn from other cultures.
All art is available for purchase, contact jasmine@ephemeradinners.com