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/əˈfem(ə)rə/ noun: things that exist or are used or enjoyed for only a short time.

experimental, multi-sensory fine dining

JOIN US ON AN

Epicurean Adventure

Ephemera’s tasting menu invites guests to embark on an epicurean journey through a multi-course format. The menu evolves continuously, offering return guests a new experience at each visit, living up to the ephemeral nature of the original pop-up dinners.

 

Our team encourages conversation, indulgence and experimentation throughout the meal. Reservations are required for the tasting menu & are offered from 4-10 pm

In contrast, Ephemera also offers a fully à la carte menu, stripping away the formality & allowing the guest to choose their own culinary adventure.

 

Think of this as punk rock fine dining.

April 13th Guest Chef Kaci Goff South Indian Inspired Dinner

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offerings

Chef’s Five Course Tasting Menu $75
+Chef’s Pairing : $45
Daily Menu
 

Sample Menu (these items are not on our menu currently, but gives you a rough idea of what to expect from us!)

Menus are subject to DAILY change based on seasonality and creative whimsy

Course 1 - House Pretzel, Hawaiian Lava Salt, Pickle, Carolina Gold BBQ, Smoked Gouda

 

Course 2 - New York Cheddar and Pear Soup,  Thyme Crouton, Apple Honey

 

Course 3 - Soy Marinated Barramundi, Congee, Cashew, Pineapple, Serrano

 

Course 4 - Beef Teres Major, Orzo, Smoked Blueberry, Coffee Crust

Course 5 - Basque Cheesecake, Rosemary Ice Cream, Almond, Orange, Cranberry

Art At Ephemera

Ephemera showcases rotating Colorado-based artists.

We believe culinary arts and visual arts live together.

Our current artist on display is 

Valentina Kai.

Valentina is a musician and abstract painter whose emotive works are interpretations of her feelings of joy, pain love and fear.

Stop in during service Tues-Sun 5-10pm or by private appointment.

Highlands is proud to exhibit a 6 month resident artist at Ephemera! This space allows the creative to rotate their work and display experimental ideas during their time with us. Our current artist is Jesse Alan Rozell. 
Since 2006, he has showcased art work throughout many venues on Colorado’s Front Range. He primarily explores abstraction in the relationship between time, culture, and the human form. In doing so, creating mixed-media pieces on hand-stretched canvas and wood panels. His current work employs vintage Mexican post cards in a digitally altered state under the exhibition title, "From Mexico with Love."

 All art is available for purchase, contact jasmine@ephemeradinners.com

find us
upstairs @ CO.A.T.I.
514 S. Tejon St. 
Colorado Springs, CO
info@ephemeradinners.com

GIFT CARDS
Travel
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hours
Tues-Sun 5pm -10pm
Mondays clos
ed
Closed Christmas & New Years Day
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